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STIR-FRIED ASIAN GREENS AND MIZUNA WITH TOFU

Want to try out some new flavours and a dish that is packed with nutrients? Give this dish a try using our Asian Greens Seed Kit. click on image for seed kit   YIELD: Makes 4 servings TOTAL TIME: 30 minutes   INGREDIENTS 3 1/2 tablespoons soy sauce, divided 4 teaspoons Asian sesame oil, divided 3 1/2 teaspoons unseasoned rice vinegar, divided 1 14- to 16-ounce container extra-firm tofu, drained 2 tablespoons peanut oil 4 green onions, chopped 1 tablespoon finely chopped peeled fresh ginger 2 garlic cloves, finely chopped 12 baby leaves of Spring Jade Choi Sum and/or Tokyo Bekana, leaves separated 12 cups loosely packed mizuna (about 8 ounces) PREPARATION Whisk 2 tablespoons soy sauce, 2 teaspoons sesame oil,...

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Competitor Analysis of Indoor Gardens

Chart Indoor Garden Comparison Tip: zoom in on your browser to see small print *prices are full retail price not special offers and sales.    Space Saving and Aesthetics  There are a variety of counter-top indoor gardens on the market today; however, when we set out to design the VeggieWall we recognized many people do not have extra counter space. Additionally, many of these systems do not grow a lot of plants for their price. They are perfect if you just want a few fresh herbs; however, we were inspired by living walls: tapestries of beautiful (non-edible) plants, and we wanted people to have the flexibility to grow as much as they need. We made a wall-mounted system to reflect...

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This is Why the VeggieWall is Important and Will Have a Lasting Impact on the World:

Today, I responed to a message on facebook and I want to share it with you. This is why we are so passionate about the VeggieWall: LOVE all your questions! Fabulous. Thank you! The plastic we use is the same plastic used in current household plumbing. Yes, some plastics leach, we are super concerned about health and environment so we spent 3 years doing our research. Growing food is so close to our heart. My dad and uncle both passed away from cancer. I believe in people having the choice to eat the healthiest food and knowing what is in it.  Standard Seeds - Heirloom & Organic The seeds are gmo free, organic and heirloom varieties... BUT because we want...

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Have You Felt The Squeeze at the Grocery Store?

We have! Food prices continue to climb due to the impacts of climate change. For example, a case of lemons has gone up $20 US this year to $50 from $30 last year (AgPro Journal). The US Drought Mitigation Center said 2015 was the driest winter in the Sierras. What's that quote about insanity, doing the same thing over and over again, and expecting different results? It is time for change. The Old Ways of Growing Food Are Not Working Anymore - We Have a Solution California Drought - Irrigation Taps Turned Off According to the BC Food Systems Network 67% of Canada's food is imported from the US and over half of it comes from California. Many states, Alabama, Georgia, Washington,...

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